Paprika

OLEORESIN PAPRIKA

An oil soluble extract with standardised colour concentration, widely used in processed foods such as sausage, dressings, dry soluble seasonings, food coatings, and snack food seasonings. Several options are available with different concentrations, flavours and colour intensity.

WATER DISPERSABLE OLEORESIN PAPRIKA

A water and oil dispersible extract consisting of Oleoresin Paprika with food grade emulsifiers. This paprika is the preferred product for emulsion type sauces and dressings, marinades, injection solutions and whatever adding paprika to the aqueous phase is benificial.

OLEORESIN PAPRIKA WITH ENHANCED LIGHT STABILITY

Available in water and oil dispersible versions and several concentrations.